Recipe: Summer Spritz

Mosman Collective/pool/summer/spritz/cocktail
 

KEEP COOL (WITH MINIMAL EFFORT AND CALORIES!) THANKS TO THIS QUICK, REFRESHING AND PLENTIFUL SUMMER SPRITZER RECIPE FROM LOCAL NUTRITIONIST NADIA FELSCH

 
 

MANGO, PASSIONFRUIT, LIME & THYME SPRITZER

Time: 10 mins

Makes: 2L


INGREDIENTS

Mosman Collective/summer spritz recipe

600g mango flesh (3 medium mangoes)

4 medium passionfruit

50ml lime juice (2 limes)

1.5 litres sparkling water

Sprigs fresh thyme, to serve


INSTRUCTIONS

Mosman Collective/Summer spritz recipe
  1. Blend mango flesh on high for a minute or until smooth
     
  2. Halve passionfruit to spoon seeds and juice into serving jug
     
  3. Add mango, lime juice and sparkling water
     
  4. Stir well to combine
     
  5. Serve over ice with a sprig of thyme in each glass
 
 

NOTES

Mosman Collective/summer spritz recipe

Should these fruits be out of season, frozen options work well (just defrost) or substitute with your favourites.

For instance, papaya or pawpaw, watermelon or berries.

Mosman Collective/summer spritz recipe